Drinks masterclasses, Q&As and inspirational speakers – our latest event provided a stack of tips for licensees and managers.
The search is on for the BII Licensee of the Year 2017.
When asked the question we have been exploring - 'what is a pub?' - Marc Wise of the Horse & Cart in East Sussex is clear on what it isn't.
The dictionary definition seems a woefully inadequate way of describing the modern day pub, so we asked folk from across the industry to come up with some alternatives.
Need an excuse to get out of the pub? Here are a host of shows that could turn a day out into a bonus for your business.
A pub company is helping school children learn more about the world of business – and even giving them some cash to get started.
Wetherspoon's supremo Tim Martin has been confirmed as a speaker at the only show dedicated to the UK pub industry.
These days you'll be lucky to spot anyone in uniform at a trendy pop-up or street food market, so should we be asking if no uniform is the "new black" - or is there more to staff uniforms than mere clothes?
We've gathered a hoard of inspiring speakers for our Next Generation event this January. So if your New Year's resolution is to kick-start your career you should come along.
Your festive guide to every type of customer who will grace your door this Christmas, and how to serve them.
Look back at some of the quirky, delicious or downright impressive things that we’ve loved in 2016 – it’s our annual awards.
The entrepreneur behind the multiple-award winning Seafood Pub Company (SPC) will be the headline speaker at Inapub's first Next Generation event of 2017.
In the run up to Christmas, pubs across the UK are still pushing harder than ever to raise money for charities. We just don’t know how you do it all.
Almost 14 million people intend to spend time in the pub this Christmas, according to the latest Greene King Leisure Spend Tracker.
Operators are being encouraged to attend the only trade show in the country dedicated to pubs alone.
Food hygiene best practice has been put under the spotlight by the British Hospitality Association (BHA) in a campaign aimed at small businesses.