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Matthew Eley

Matthew Eley

Matthew Eley

Matt Eley is an Inapub contributor. Follow him on Twitter @mattheweley

23.10.2014 Matt Eley

"You see, while pubs are brilliant at raising funds and supporting their communities they are not very good at shouting about it."

Matt Eley
16.9.2014 Matt Eley

"What that chap had done was empower me to make a decision rather than just taking the order and letting me stew in the garden for the best part of an hour."

Matt Eley
3.9.2014 Matt Eley

"It is no longer considered a crime against beer to enjoy a lager."

Matt Eley
19.8.2014 Matt Eley

'Not everyone wants to be told how many hops are in their beer or that it was brewed on an iceberg by a crack unit of specially trained penguins'

Matt Eley
25.7.2014 Matt Eley

"The country's romance with craft beer is now moving on from a passionate fling into a serious and committed relationship."

Matt Eley
16.7.2014 Matt Eley

'This lot are good at hospitality because they like what they are doing and want to ensure the customers go home smiling'.

Matt Eley
8.7.2014 Matt Eley

'After coffee I wanted to get the bill. Ten minutes later I still wanted to get the bill but alas I was unable to make eye-contact, despite my best neck-stretching and eye-bulging moves.'

Matt Eley
27.6.2014 Matt Eley

'The Scottish licensed trade is starting to feel a whole lot better about itself than it was a few years ago.'

Matt Eley
11.6.2014 Matt Eley

England are there. A World Cup is still a major event without the Three Lions but trade takes a hit like the man in the wall who a receives free kick rocket to the bread basket.

Matt Eley
8.5.2014 Matt Eley

"Too often a pub’s wine offer can consist of an overpriced bottle of house white (that might well be one that goes for under a fiver in a supermarket) that has been stuck in the fridge with the cap off for who knows how long."

Matt Eley