Wadworth, the brewer and operator based in Devizes, Wiltshire, is celebrating Coeliac Awareness Week - May14 to 20 - with the launch of gluten free menus.
The sous chef at The Wykeham Arms, Winchester, Hampshire, has won the Fuller's Chef of the Year competition 2018.
Last year, to celebrate National Vegetarian Week, Inapub's Matt Eley went veggie. I've decided to take Matt's experience one step further and go vegan. Why? The better question would be: why not?
Are people still accessing Facebook in your pub WiFi after the Cambridge Analytica scandal? The answer is – yes.
Are you planning a Royal Wedding menu for your pub? Well some of the food for the wedding of Prince Harry and Meghan Markle has been announced - and sees the couple living up to their credentials as trend-setting Millennials.
The Mayor of London Sadiq Khan has set out an ambitious plan this morning (11 May) for the capital to increase healthy food across the eating out sector.
Big portion sizes could actually be better than smaller ones, new research has revealed.