The news that (former) Waitrose Food editor William Sitwell shot down ideas from a journalist for a plant based food column isn't reflective of the overall picture.

One in three people now want "exotic sauces" over British condiments when trying something new, according to new research.

The Society of Independent Brewers (SIBA) has urged the Chancellor today to consider people who brew, serve and enjoy the beer when he delivers his Budget this afternoon.

One of the UK's top Michelin starred pubs has added log cabin accommodation, illustrating the growing trend of gastronomic tourism.

The ban on booze in football stadiums during a match is being challenged. This week, nine Football League clubs have begun a campaign to overturn it. But if it is scrapped, how would this impact pubs?

An alcohol-free bar opening in Chelmsford, Essex, will be the first of its kind in the county, its owner claims.

Trade bodies and MPs have called on the chancellor to maintain tax reliefs for the trade in next week's Budget.

The nights have drawn in, the fires have been lit, and it is time to put some warming grub on the menu. Inapub offers five winter dishes for you.

A new cocktail book has been launched by the gin brand in a limited print run.