A festive menu with all the trimming for only £2 per plate is being offered by BB Foodservice.
The annual list of French tyremaker Michelin's best restaurants has been announced - and a few new food pubs have made the list.
The news that supermarket chain Aldi has launched a footlong pig in blanket got Inapub thinking...what are the ultimate showstopper Christmas dishes?
Here is the Inapub guide to autumn and winter seasonal produce in 2018.
Brexit anxiety is hitting the confidence of pub and bar operators, according to a new survey by CGA and Fourth.
Public consultation on the introduction of calorie labelling for food and drink eaten out of home – including in pubs – has begun.
With National Rice Week coming up between Monday 17 and Sunday 23 September, Inapub looks at the top rice dishes for pubs.
The winner of the inaugural Inapub Britain's Best Pub Burger competition in association with Shipyard Beer has been announced.
One of the world's largest potato firms, Lamb Weston, claims to have solved the dilemma of the soggy chip with its new concept, Hot2Home.
Pretentious items on pub menus are a 'real turn off' for people, according to the 37th edition of the Good Pub Guide.
I have always loved street food. But will the shifting delights ever end – and can pubs ever keep up with the constantly changing market?
Bidfood has launched a partnership with premium drinks supplier Enotria & Coe aiming to take advantage of each company's expertise.
It's National Burger Day today (August 23) and burger bun baker Lantmännen Unibake's has surveyed 1,500 Brits to find out what they like to see best on a burger
The pictures of football fans rejoicing at Croydon's Boxpark during the World Cup were wonderful – but also a stark warning to the pub trade.
The winner of the Inapub Best British Pub Roast award, in association with Nestle Professional MAGGI, has received the winning certificate and collection of MAGGI products and spoke to Inapub to reveal what makes his roast a worthy winner.
A pub in Barnsley is celebrating National Afternoon Tea Week with a difference by serving its offer in Yorkshire Puddings.
The change in the licensing laws was meant to drive 24 hour European-style café culture...are we now finally seeing a shift with an increase in late night visits?
A collection of chef ‘hack’ videos have been launched in a bid to help pubs stay up-to-date on emerging food trends.
Yes, it is blazing hot. Yes, it isn't even August. But we know you lot are already planning for Christmas. Here are five top food trends to pencil into your menu.