News
Cash in on National Doughnut Week

Cash in on National Doughnut Week

Research reveals that diners want to eat doughnuts in your pub, just in time for National Doughnut Week.
Cash in on National Doughnut Week
The 'perfect burger' ratio: do you agree?

The 'perfect burger' ratio: do you agree?

They are one of the most popular pub menu items – but what is the golden ratio needed to build the perfect burger? We might have the answer.

The 'perfect burger' ratio: do you agree?
Beer and a packet of peanuts is best way to rehydrate

Beer and a packet of peanuts is best way to rehydrate

Get your customers out of that juice bar and into your pub – as a pint and a packet of peanuts is scientifically the best way to recover after a run, apparently.

Beer and a packet of peanuts is best way to rehydrate
Tetley's provides pubs with a great start to the day

Tetley's provides pubs with a great start to the day

As part of today's National Tea Day celebrations Tetley's has launched a guide to help pubs make more of the most important meal of the day.

Tetley's provides pubs with a great start to the day
Premier Foods creates “industry first” for Bisto range

Premier Foods creates “industry first” for Bisto range

New sauce mixes launch to help chefs stay on trend with ease.
Premier Foods creates “industry first” for Bisto range

Inapub with... The Tanner brothers

We caught up with celebrity chefs, the Tanner brothers, at their pub to hear what they've learned about becoming publicans.
Initiative to support women in the food industry launches

Initiative to support women in the food industry launches

A ‘Women in Food Ambassador Programme’ has been launched to support female chefs.

Initiative to support women in the food industry launches
Brewhouse & Kitchen expands with new beer-based food menu

Brewhouse & Kitchen expands with new beer-based food menu

The latest Brewhouse & Kitchen site in Bournemouth, Dorset, has opened with a new food menu starring beer.

Brewhouse & Kitchen expands with new beer-based food menu
Four ways to boost sales this Great British Beef Week

Four ways to boost sales this Great British Beef Week

Watch your carnivorous customers flock to you this April, as Great British Beef Week (GBBW) gives you the chance to...well...beef up profits.

Four ways to boost sales this Great British Beef Week
Demand for cakes in pubs rises

Demand for cakes in pubs rises

Foodservice buying group, Caterforce, has seen an increase in the demand for cakes in pubs.
Demand for cakes in pubs rises
Pub creates handmade chocolate egg for Easter

Pub creates handmade chocolate egg for Easter

This pub is giving the Easter Bunny a run for its money by creating a limited edition handcrafted egg.

Pub creates handmade chocolate egg for Easter
Staff learn food safety with iPad game

Staff learn food safety with iPad game

This iPad game is training staff in food safety.
Staff learn food safety with iPad game
This is how important your social media pages are

This is how important your social media pages are

Over half of diners will check out your pub on social media to hunt for menus and reviews before visiting.

This is how important your social media pages are
People are pretending to like sushi and craft ales

People are pretending to like sushi and craft ales

Alarming amounts of people have admitted to eating food they hate in order to appear “more cultured”.

People are pretending to like sushi and craft ales
Your kitchen woes could be solved with three key changes

Your kitchen woes could be solved with three key changes

A professional relief chef and kitchen consultant tells us the most common reasons a kitchen is failing. 

Your kitchen woes could be solved with three key changes
Is your pub breakfast the best in the UK? Prove it

Is your pub breakfast the best in the UK? Prove it

Inapub is working in partnership with Kraft Heinz to find the best pub breakfast in the UK.

Is your pub breakfast the best in the UK? Prove it
Do branded foods really matter in pubs?

Do branded foods really matter in pubs?

An Inapub survey of 1,000 pub diners has revealed that over a quarter (25.4 per cent) of people say food brands matter to their pub dining experience.

Do branded foods really matter in pubs?
Celeb pub owner takes pudding to market

Celeb pub owner takes pudding to market

Celebrity chef and Gastropub owner James Tanner has unveiled a ready-to-serve dessert, to help kitchens boost their pudding menus.

Celeb pub owner takes pudding to market
How to make a dog's dinner of food sales

How to make a dog's dinner of food sales

This Norwich pub is launching an entire food menu for dogs to boost sales from pet owners.
How to make a dog's dinner of food sales
Fruit trumps bacon sarnie in best breakfasts

Fruit trumps bacon sarnie in best breakfasts

A survey of nearly 20,000 people has found that fresh fruit is more important than bacon when it comes to hotel breakfasts.
Fruit trumps bacon sarnie in best breakfasts

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