Stella Artois launches food pairing offer for pubs
The food for the Royal Wedding has been revealed – and there are a few surprises...
Are you planning a Royal Wedding menu for your pub? Well some of the food for the wedding of Prince Harry and Meghan Markle has been announced - and sees the couple living up to their credentials as trend-setting Millennials.
How the Mayor of London's new food strategy impacts pubs
The Mayor of London Sadiq Khan has set out an ambitious plan this morning (11 May) for the capital to increase healthy food across the eating out sector.
Don't skimp on the portion size! Study shows bigger 'low energy' dishes can be better...
Big portion sizes could actually be better than smaller ones, new research has revealed.
Now there’s artisan charcoal for your BBQ
Thinking of lighting the BBQ this bank holiday weekend? Maybe you should give some thought to the charcoal you're using...
Dishes fit for a Royal Wedding
Both Meghan Markle and Prince Harry are passionate about food. So what dishes could you serve for a Royal Wedding menu to celebrate the forthcoming nuptials?
The White Post wins Britain's Best Pub Roast award
The winner of the MAGGI® Britain's Best Pub Roast competition has been announced by Inapub this morning.
Google study shows importance of local search and "being the best" pub
Figures reveal that searches for "best" have grown by over 80 per cent in the past two years – such as "best local restaurant" (+83 per cent) and "best fries" (+73 per cent).
Ruff deal? Now dogs get own pub meals
Dog owners fed up of feeding their pets leftover chips and snacks in pubs can now offer tthem healthy pooch pub grub thanks to new brand, Bark Snacks.
The five best ‘meat alternative’ dishes for your pub menu
As French MPs say 'non' to 'sans viande' and ban the use of meat terms such as 'sausage' for vegan produce, Inapub celebrates the best meat-substitute dishes for your pubs.
Pret "natural food" ban: how pubs can avoid making the same mistake
The Advertising Standards Authority has upheld a claim that Pret A Manger incorrectly described its food as "natural". Pubs should take note, here's why...
Top tips on tackling acrylamide
Following the introduction of legislation on acrylamide exposure earlier this week, here's some top tips to help make sure you comply.
Are you ready for the new food safety laws on acrylamide?
A new paper has been produced to assist pubs with compliance on new food safety laws relating to acrylamide, which have now come into force.
Should plastic food packaging follow plastic straws into the dustbin of history?
Research suggests half of Brits would cut back on unhealthy food if taxed
New research has suggested that a tax on unhealthy food and drink, extending the current sugar levy, would result in almost half of all Brits cutting down on such items.
How "fake news" has influenced food and drink trends in 2018
The emerging food, drink, and consumer trends for spring and summer this year have been outlined in a new report by Estrella Damm.
Could a pint and steak in the pub be the best post-gym meal?
It would appear that drinking beer after a gym workout isn’t always bad for you, according to one leading sports nutritionist.
Storm in a tea cup over pub’s locally themed afternoon tea?
In place of smoked salmon finger sandwiches and scones the tea contains Spaghetti Hoops, turkey dinosaurs and crisp sandwiches all washed down with Newcastle Brown Ale...
Sheep thrills: Don't forget about lamb on your menus
New research has suggested that 82 per cent of consumers would like to see lamb included on eating out menus more often.
The best pizza toppings to serve in pubs
There is an almost limitless number of toppings to put on pizzas now. But what do Brits actually want on pub pizza menus?
